Keto Frosting Mix, Buttercream, 8.1 oz (230 g)

Description

Naturally Sweetened 0.5 g Net Carbs Per Serving Gluten Free Non-GMO Diabetic Friendly Sugar Free 100% Less Sugar Than Leading Brands Made with Wondrose The Healthy Alternative To Sugar Frosts Two 9´ Cakes or 18 Cupcakes What is it? Sweet, creamy, sugar free frosting that´s great on cakes, cookies, layered desserts...and by the spoonful. Make delicious treats with no sugar on top - just great flavor. This frosting has only 0.5 g net carbs per serving, perfect for topping diabetic or keto desserts, or for anyone trying to cut out sugar. 12.8 g Total Carbs - 5.8 g Fiber - 6.3 g Erythritol = 0.5 g Net Carbs
Our eBay Store
About Us
Contact Us
Add to Favorite Sellers
Supplement Facts
Serving Size:
1/16 package (13 g dry mix)
Servings Per Container:
18
Amount Per Serving**
Mix
Prepared
Calories
10
150
Calories from Fat
0
140
% Daily Value*
Total Fat
0 g, 15 g
0%
24%
Saturated Fat
0 g, 10 g
0%
48%
Trans Fat
0 g, 0 .5g
Cholesterol
0 mg, 40 mg
0%
14%
Sodium
0 mg, 35 mg
0%
1%
Potassium
0 mg, 5 mg
0%
0%
Total Carb
12 g, 13 g
4%
4%
Dietary Fiber
6 g, 6 g
23%
23%
Sugars
0 g, 0 g
Erythritol
6 g, 6 g
Protein
0 g, 0 g
0%
0%
Vitamin A
0%
10%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
*Percent Daily Values are based on a 2,000 calorie diet.
**Second amount in grams/mg is as prepared, per instructions
Expiration Date: 08/26/2023
Disclaimer:
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
Keto and Co, Keto Frosting Mix, Buttercream, 8.1 oz (230 g)
DESCRIPTION:
Naturally Sweetened 0.5 g Net Carbs Per Serving Gluten Free Non-GMO Diabetic Friendly Sugar Free 100% Less Sugar Than Leading Brands Made with Wondrose The Healthy Alternative To Sugar Frosts Two 9´ Cakes or 18 Cupcakes What is it? Sweet, creamy, sugar free frosting that´s great on cakes, cookies, layered desserts...and by the spoonful. Make delicious treats with no sugar on top - just great flavor. This frosting has only 0.5 g net carbs per serving, perfect for topping diabetic or keto desserts, or for anyone trying to cut out sugar. 12.8 g Total Carbs - 5.8 g Fiber - 6.3 g Erythritol = 0.5 g Net Carbs
SUGGESTED USE:
You´ll need:
1 tbsp lemon juice or 1/2 tbsp cream of tartar
1 1/2 cup butter (3 sticks), softened
1 tbsp vanilla extract
1/4 tsp salt
Electric mixer
Combine frosting mix and 5 Tbsp water in a small saucepan to make a thick paste.
Cook mixture over low heat, stirring constantly, until it becomes smooth, thick, and white and edges begin to bubble (190-200°F). Remove from heat.
Add lemon juice or cream of tartar and stir to combine. Cover and cool to room temperature.
In a large mixing bowl, combine butter, vanilla and salt with electric mixer.
Add frosting mixture to butter mixture and whip until light and smooth, scraping sides of bowl occasionally.
This mix was designed to pair perfectly with Keto and Co´s cake and cupcake mixes.
Serve frosting immediately or refrigerate.
INGREDIENTS:
Wondrose sugar replacer (erythritol, non-gmo soluble corn fiber, inulin, monk fruit, natural flavors).
WARNINGS:
Store mix in a cool, dy place.